The Wimbledon Tennis Championships is the oldest tennis tournament in the world – and arguably the most famous. Here we present the pop-ups and restaurants serving up a tennis-inspired fare.
SWEET SERVE PAULA PASTRY X CHAMPAGNE LANSON
Where: The Rubens at the Palace ; When: From 11am to 6pm ; July 1 - July 14
Paula Stakelum, Global Director of Chocolate and Pâtisserie, better known as Paula Pastry, will be in the Leopard Room at The Rubens at the Palace hosting a pop-up in collaboration with Lanson Champagne in celebration of Wimbledon. Paula has crafted an exclusive tennis-themed pastry for guests to enjoy with a glass of refreshing Champagne Lanson. Enjoy elegant decor by Lanson, and live tennis screenings in our Leopard Room whilst you immerse yourself in the electric atmosphere of Wimbledon.
A takeout option of the pastry will be available in the iconic Paula Pastry box, co-branded with Champagne Lanson, catering to guests who wish to sit in nearby Hyde Park.
Michelin-star chef Glynn Purnell x Edgbaston
Celebrity and Michelin-star chef Glynn Purnell is set to return to Edgbaston this summer to create a hospitality menu for the stadium’s Major Match Day calendar.
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Rosewater Pavilion Private Suites
The premium, four course food and drinks menus are inspired by British ingredients and our hand-picked, attentive front-of-house team are on hand to ensure your every requirement is taken care of.
Plus, in keeping with our Best of British theme, you will also have the opportunity to meet a former professional tennis player.
Conveniently located within the Grounds, Rosewater Pavilion is just a short walk from Centre Court, where you and your guests will benefit from your pre-allocated seats with prime views of the tennis action.
Features:
- Four-course à la carte menu celebrating British ingredients
- Traditional afternoon tea
- Strawberries & cream, and light bites at the table
