Dome Outdoor Oven (Dual-Fuel Propane)

$2,400.00

In stock

Neapolitan-style pizzas, plank-roasted salmon, slow-cooked brisket, cold-smoked cheeses—this professional-grade wood-fired outdoor oven does it all. It even comes with a steam injector that creates moisture in the oven so you can bake fluffy, crisp-crusted loaves of bread. A digital thermometer keeps a precise temperature reading throughout your cook, and the air ventilation dial controls flame intensity. And the dual-fuel design offers the convenience of a built-in propane burner.

Categories: ,

Description

Neapolitan-style pizzas, plank-roasted salmon, slow-cooked brisket, cold-smoked cheeses—this professional-grade wood-fired outdoor oven does it all. It even comes with a steam injector that creates moisture in the oven so you can bake fluffy, crisp-crusted loaves of bread. A digital thermometer keeps a precise temperature reading throughout your cook, and the air ventilation dial controls flame intensity. And the dual-fuel design offers the convenience of a built-in propane burner.

  • $2,149 retail price includes $150 flat-rate shipping fee
  • Includes: Oven, detachable flue and cap, dock and accessory port, digital thermometer & display unit and batteries, 2 temperature probes, air regulation vent and ashtray module, integrated gas burner and regulator, ignition and flame regulation dial, stone floor puck, and manual
  • Steel, aluminum, cordierite stone